Cozy and low-key down the Passage des Panoramas, this is a delightful spot for a meal that is both affordable and delicious. It’s also rather original as far as creperies go, straying from the standard complète (ham, cheese, and egg; though a variation of it is on the menu, mixing three sorts of French cheese) to embrace innovative fillings like pulled pork with truffle-infused mushrooms, and cornflake-battered chicken with bacon and pistachios. You can be sure of fresh, top-quality ingredients whatever you order. The buckwheat flour is stone-ground and gluten-free. The sweet crêpes are just as delicious, but if you’re all pancaked out by dessert, the artisanal ice cream hits the spot with flavors like hazelnut praline and salted caramel. At time of writing, the restaurant was about to launch a Sunday brunch option, so check the website.
Paris› Restaurant
Bisou Crêperie
62–64 Passage des Panoramas, 2nd arrond.
Our Rating
Neighborhood
Opéra & Grands Boulevards (2nd & 9th Arrondissements)
Hours
Mon noon–3pm; Tues–Sat noon–3pm and 7–10:30pm
Transportation
Métro: Grands Boulevards
Phone
09-62-50-35-28
Prices
Main courses 11.50€–13.50€
Cuisine Type
Creperie/Gluten-Free
Web site
Bisou Crêperie
Other
Closed 2 weeks in Aug
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.