La Hacienda

Frommer's Review

This restaurant, which appeals mostly to tourist traffic, offers more atmosphere than flavor. The food is a muted version of real northern New Mexican cuisine. If you want the real thing, I suggest Duran Central Pharmacy or Sadie's. Still, this place is full of history. It's set in a 100-year-old adobe structure and has been in business for over 70 years. A mural on La Hacienda's outer wall depicts the construction of this Villa de Albuquerque at the turn of the 18th century, and President Clinton ate here during a 1998 visit. Diners enter through a large gift shop. The interior, which has an intimate, laid-back atmosphere, has brightly painted tables and chairs set very close together. In summer, choose the sidewalk dining with a view of the plaza. Most like to start with one of the big margaritas in a variety of flavors, from strawberry to pineapple. The specialty here is the chimichanga, a fried burrito stuffed with carne adovada and topped with guacamole and sour cream, tasty but muy rico (very rich). The chicken enchilada is also a nice choice. Meals come with chips and salsa and good sopaipillas. The servers are friendly but elusive.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.

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