The characteristic dish of Alicante is rice, served many different ways. The most typical sauce is aioli, a kind of mayonnaise made from oil, egg yolks, and garlic. Dessert selections are the most varied on the Costa Blanca; turrón de Alicante (Spanish nougat) is the most popular.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
