Frommer's Review
In 1995, a group of international investors created one of the most exclusive resorts in the Out Islands from the scrub-covered 38-hectare (94-acre) landscape of a private cay off the east coast of Andros Island. Since then, it has discreetly and quietly attracted a clientele of banking moguls and financial wizards from Europe and North America, all of whom come for the superb service, escapist charm, 5km (3 miles) of beaches, and a series of waterborne adventures that are among the best of their kind in The Bahamas. A staff of 30 to 50, some of whom were brought in from other parts of The Bahamas, includes six full-time gardeners, an army of chambermaids and cooks, and a sporting-adventure staff that's ready, willing, and able to bring groups of urban refugees out for scuba, windsurfing, snorkeling, plus deep-sea and bonefishing excursions above one of the largest barrier reefs in the world.
Accommodations include a few smaller rooms, tasteful and very comfortable, located next to the marina. More opulent are the cottages and suites, all of which lie adjacent to the beach; these are mainly crafted from local coral stone, cedar shingles, tropical-wood timbers, tile, and, in some cases, thatch. Each is outfitted in a breezy but stylish tropical motif that evokes a decorator's journal. Food is superb, focusing on fresh fish, lobster, local soups, homemade breads, and surprisingly good wines.
Facilities:
Restaurant; bar; pool; tennis court; watersports equipment/rentals; room service (upon request); babysitting; laundry service
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.