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| Cuisine | French | ||
| Hours | Mon-Fri 12:15-1:45pm and 7:15-9:45pm | ||
| Address | 7 rue Racine | ||
| Location | Around Town | ||
| Transportation | Bus: 11 | ||
| Phone | 04-90-85-20-93 | ||
| Prices | Fixed-price lunch 25€-31€ ($33-$40); fixed-price dinner 31€ ($40) | ||
| Credit Cards | MC, V | ||
| Season | Closed 3 weeks in Aug | ||
Frommer's Review
This bistro offers creative cooking at a moderate price. Its two airy dining rooms have large bay windows that flood the inside with light. You may begin with fresh sardines flavored with citrus, ravioli filled with haddock, or parfait of chicken livers with spinach flan and confit of onions. For a main course, we recommend monkfish stew with endive or daube of beef with gratin of macaroni. Don't come here on the weekends: It will be closed.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Provence & the Riviera, 7th Edition
Author: Darwin Porter |
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
Frommer's ranks every hotel, restaurant, attraction, shop, and nightlife establishment it reviews for quality, value, service, amenities, and special features using a star-rating scale, an expression of the strong compare-and-contrast opinions that are a brand hallmark.
Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.
The "baseline" recommendation is zero stars--every hotel, restaurant, attraction, shop, and nightlife establishment that Frommer's chooses to review is recommended; otherwise, we simply wouldn't include it.