Seafood Market

Frommer's Review

This place is fun but very touristy. If you're a seafood fan, you'll love it. Few people will have had a dining experience like this before. You'll enter the giant hangar of a fish market and, before you sit down, you can wander around the seafood counters and choose your supper, either live or on ice, all priced by the kilo. Pay for it all at the cashier and then cart it back to the table. At this point, choose how you'd like it cooked and what sauces you prefer. Waiters can help with suggestions for your catch, but what comes out of the kitchen is always good. Cooking charges and corkage are paid separately at the end of the meal. The seafood is market price, and the fish, incredibly fresh.

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