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One of the best steakhouses in the region, the JW Marriott's steakhouse offers plenty of dark wood and high, leather wing chairs, and is the best place for a juicy imported Angus steak served with a host of hearty sides (mushrooms, broccoli with cheese, mashed potatoes, and veggies). If money is no object, splash out on roast prime rib or grilled lamb chops. Seafood choices cover the whole gamut from oysters, to Alaskan crab, to tiger prawns, to Phuket lobster. The long wine list is, not surprisingly, dominated by red wines. Dress code is casual (but no shorts or sandals). Expect professional service and a businesslike atmosphere.