La Mer

Frommer's Review

Linked to the upscale Port St. Charles Residential and Marina complex, this is a stylish and breezy restaurant with a prominent bar and a terrace that overlooks some of the most expensive yachts in the Caribbean. The decor features a cool, nautical theme. Menu items include the kind of hearty mariners' fare that goes beautifully with the fresh salt air. Begin with coconut-crusted jumbo shrimp with a rum-scented sweet-and-sour dip, a fish du jour baked in a crust of kalamata olives, topped with parmigiano cheese, served on a bed of braised fennel; or an herb-crusted "best end of lamb" resting on a three-bean cassoulet with a selection of roasted root vegetables. The most sinful of desserts is a warm almond pudding topped with a nutty streusel and served with a house-made hazelnut ice cream.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.