Rhododendron Café

Frommer's Review

At the southern end of Chuckanut Drive amid the Samish farmlands, this place looks from the outside like any other farm-country roadside diner. However, take one look at the menu, and you'll find that the farmers in this area are a lucky group. The menu melds creative Northwest cookery with influences from around the world, and each month there are specials from a different part of the world. You might find Vietnamese, Guatemalan, Turkish, or Caribbean food on the menu when you stop by, and these adventurous specials are always worth trying. The regular menu has lots of local produce, fresh herbs from the restaurant's garden, and oysters from Samish Bay.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.