Frommer's Review
Inside the Fairmount Hamilton, this is a good choice for anything from a late breakfast to a light lunch, perhaps afternoon tea or a rib-sticking dinner. It gets rather festive in the evening, when live piano music is featured (4:30-6:30pm) and the skilled bartender cranks out rum punches. There's also an excellent selection of single-malt whiskies along with both wine and champagne sold by the glass.
Most people come here for the food, though, which includes such specialties as charbroiled filet of beef with a sweet butter and chipotle glaze with arugula-stuffed potatoes. Perhaps you'll opt for the chef's daily pasta special, or else pan-roasted salmon with a tomato mushroom ragout with a brandy lobster and brandy reduction. Appetizers are tangy and tasty, especially the Bloody Mary prawn cocktail or the sweet chile and garlic-flavored pork ribs. Every day a different special is featured at lunch, perhaps tandoori rockfish with saffron Basmati rice and banana chutney. At lunch you can also enjoy Bermuda fish chowder, delicious club sandwiches, and even spiny lobster burgers.
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.