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Kocadon
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| Cuisine | Turkish, Mediterranean | ||
| Hours | Daily 7pm-12:30am | ||
| Location | Set back from Neyzen Tevfik Cad. at the corner of Saray Sok. (near the mosque in the Inner Harbor), Around Town | ||
| Phone | 0252/316-3705 | ||
| Prices | Appetizers 9.50YTL-16YTL ($7-$12); main courses 14YTL-27YTL ($10-$20) | ||
| Credit Cards | MC, V | ||
| Season | Closed Nov-Apr | ||
Frommer's Review
A stone-cobbled courtyard, nestled between two traditional stone houses, is the setting for yet another of Bodrum's atmospheric quality restaurants. Start with the buffet of cold mezes, stocked with an interesting variety of salads and fritters, but don't go overboard. The kitchen puts out an ample plate of grilled calamari, and the catch of the day is prepared as you like it (try yours braised with tomatoes, peppers, and mushroom au jus). There are also some classic Ottoman dishes like the Hünkar Begendi (lamb or beef stew served atop a purée of eggplant, cheese, and béchamel), which are perfectly complemented by the upper-story cumba and ancient candlelit olive press in the middle of the courtyard.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Turkey, 5th Edition
Author: Lynn A. Levine |
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| Home > Destinations > Europe > Turkey > Central and Southern Aegean Coasts > Bodrum > Restaurants > Kocadon |