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Cuisine |
French |
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Hours |
Mid-June to Aug Thurs-Sun 11:30am-2:30pm, Mon-Sun 6-9:30pm (bistro opens for dinner at 5:30pm; on Mon one seating only for fine-dining 7-7:30pm); call for off-season hours |
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Address |
2449 Main St./Rte. 6A |
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Location |
Around Town |
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Transportation |
From Rte. 6, take Exit 10; take a right on 6A, 1 1/2 miles on left |
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Reservations |
Reservations required for fine dining at dinner, but recommended for bistro and lunch |
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Dress Code |
Jackets recommended for men in formal dining room |
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Phone |
800/430-3640, 508/896-3640 |
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Web site |
www.chillingsworth.com |
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Prices |
Fixed-price meals $60-$70; bistro $17-$28 |
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Credit Cards |
AE, DC, MC, V |
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Season |
Closed Dec to mid-May |
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Frommer's Review
This longtime contender for the title of fanciest restaurant on the Cape now has two dining options: the formal dining room with jackets recommended for men, and the more casual bistro. The fancy dining room boasts antique appointments reaching back several centuries and a seven-course table d'hôte menu that will challenge the most shameless gourmands. Focus on the taste sensations, which are indeed sensational. Specialties include steamed lobster over spinach and fennel with sea beans and lobster-basil butter sauce; and seared and roasted boneless rib-eye of veal with fresh morels, mushroom torte, and asparagus. Finish it off with warm chocolate cake with pistachio ice cream and chocolate drizzle. Or try the moderately priced a la carte bistro, which operates from a separate kitchen and serves lunch and dinner daily in season in the adjoining greenhouse or under huge umbrellas on the shady lawn. There are also three deluxe inn rooms ($110-$150, double occupancy) on the premises.
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.
