| Home > Destinations > North America > USA > Utah > Bryce Canyon National Park > Restaurants > Cowboy's Buffet and Steak Room |
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Cowboy's Buffet and Steak Room
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| Cuisine | Steak, Seafood | ||
| Hours | Summer daily 6:30am-10pm; winter daily 6:30am-9pm | ||
| Address | 1000 S. Utah 63 | ||
| Location | At the Best Western Ruby's Inn, Outside the Park | ||
| Reservations | Reservations not accepted | ||
| Phone | 435/834-5341 | ||
| Web site | www.rubysinn.com | ||
| Prices | Breakfast and lunch $6.95-$16, dinner main courses and buffets $8.95-$26 | ||
| Credit Cards | AE, DC, DISC, MC, V | ||
Frommer's Review
The busiest restaurant in the Bryce Canyon area, this main restaurant at the Best Western Ruby's Inn moves [?]em through with buffets at every meal, plus a well-rounded menu and friendly service. The breakfast buffet offers more choices than you'd expect, with scrambled eggs, fresh fruit, several breakfast meats, potatoes, pastries, and cereals. At the lunch buffet, you'll find country-style ribs, fresh fruit, salads, soups, vegetables, and breads; while the dinner buffet features charbroiled thin-sliced rib-eye steak and other meats, pastas, potatoes, and salads. Regular menu dinner entrees include prime rib, slow-roasted baby back ribs, breaded-and-grilled southern Utah rainbow trout, broiled chicken breast, burgers, and salads. In addition to the large, Western-style dining room, an outdoor patio is open in good weather. Full liquor service is available.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Zion and Bryce Canyon National Parks, 6th Edition
Author: Don Laine |
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| Home > Destinations > North America > USA > Utah > Bryce Canyon National Park > Restaurants > Cowboy's Buffet and Steak Room |