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This is where fashionable black garb and gold jewelry are ranked as highly as the coconut-and-ginger duck curry with sticky rice cake, steamed bok choy, lychees, and charred lime. Beef filet or lamb rump with Savoy cabbage and bacon is another tasty choice. Movers and shakers (along with the rich and slothful), gather here to pay homage to the chefs’ penchant for unexpected flavor mixes and reliably delicious meals.