Dalat House

Frommer's Review

It's out of the town center, so you'll have to take a cab, but that somehow adds to the experience of this dolled-up new Western restaurant, a place where local businessmen go to impress clients -- it evokes the theme to The Godfather. It's a mix of Asian and Western cuisine served on fine white china on candlelit, linen-draped tables. The best local choices are the good stews that take the chill out of a cool Dalat evening: hot-pot dishes great for sharing, or baked clay-pot specials. Western meals are all country-club standbys: meat and potatoes, fish filet, and pasta. For their steaks, a house specialty, guests have a choice of imported beef or locally grown at half the price; benefit from my experience and pay the extra for imported. Dessert is crème caramel, apple tart, or soufflé.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.