Frommer's Review
Tucked into the riverfront acreage of the West Branch Angler & Sportsman's Resort, this nice restaurant is a perfect place to unwind (and, if you're staying in one of the cabins, easy to get to) after a long day of -- what else? -- fishing. It's got the requisite, masculine lodge feel; and the tavern downstairs has a fancy, huge plasma TV behind the bar, so you can kick back with a beer and watch big-screen sports. The restaurant is the spot for fine dining. It features a number of nice pastas, including spinach ravioli, and shrimp and scallop carbonara, and entrees are pretty evenly divided between meat and fish, with a grilled burgundy filet, veal tenderloin, and grilled scarlet-red snapper among the well-prepared options. The tavern menu includes items like club sandwiches and big, juicy burgers.
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.
