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Denver Map: The PalmThe Palm Frommer's Highly Recommended

Cuisine Italian, Steak, Seafood
Hours Mon-Fri 11am-11pm; Sat 5-11pm; Sun 5-10pm
Address
1672 Lawrence St
Location In the Westin at Tabor Center, Downtown
Reservations Reservations recommended
Phone 303/825-7256
Web site www.thepalm.com
Prices Main courses $8.50-$18 lunch, $17-$40 dinner
Credit Cards AE, DC, DISC, MC, V

Frommer's Review

Pio Bozzi and John Ganzi opened the first Palm restaurant in New York City in 1926. It originally specialized in cuisine from their hometown of Parma, Italy, but whenever a customer requested steak, Ganzi ran to a nearby butcher shop, bought a steak, and cooked it to order. This eventually led to The Palm's having its own meat wholesale company to ensure the quality of its steaks. The current third-generation owners introduced seafood to the menu and expanded the business by opening a dozen more restaurants across the country. Most famous for its prime cuts of beef and live Nova Scotia lobsters, The Palm celebrates tradition, with some of Ganzi's original Italian dishes still popular (and cheaper) menu items. The dining room is plastered with caricatures of local celebrities; customers are seated at either booths or tables.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.


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