Auberge de Cendrillon

Frommer's Review

This is a fairy-tale version of Cinderella's country inn, with a glass couch in the center. A master of ceremonies wearing a plumed tricorn hat, embroidered tunic, and lace ruffles welcomes you. There are corny elements, but the chefs go out of their way to make a big deal of French cuisine. For the most part, they succeed admirably. The appetizers set the tone. Our favorites are warm goat-cheese salad with lardons and the smoked salmon platter. Either will put you in the mood for a French classic such as loin of lamb roasted under a zesty mustard coating or flavorful sautéed veal medallions. Because the restaurant follows the park's seasonal schedule, lunch is usually easier to arrange than dinner. There's a lunchtime buffet, served daily between 11:30am and around 2:20pm at a price of 22€ ($29) for adults, and 10€ ($13) for children ages 3 to 11.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.