The Abbotsford

Frommer's Review

Near the eastern end of Rose Street, just a short walk from Waverley Station, Abbotsford bartenders have been pouring pints since around 1900. The gaslight era is virtually still alive here, thanks to the preservation of dark paneling and ornate plaster ceiling. The ales on tap change about once a week, and there is a good selection of single malt whiskies, too. Drinks are served Monday through Saturday from 11am to 11pm. Platters of food are dispensed from the bar Monday through Saturday from noon to 3pm and 5:30 to 10pm.

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