The Old Post Office

This is the most prominent building that you're likely to see as you drive through the forests and fields across Edisto Island. About 5 miles from the beach, the restaurant was once a combination post office and general store, as its weathered clapboards and old-time architecture imply. Partners David Gressette and Philip Bardin, who transformed the premises in 1988, prepare a worthy compendium of Low Country cuisine and serve it in copious portions. Try island corn and crabmeat chowder, Orangeburg onion sausage with black bean sauce, scallops and grits with mousseline sauce, fried quail with duck-stock gravy, and "fussed-over" pork chops with hickory-smoked tomato sauce and mousseline.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.