Josephine's

Frommer's Review

Housed in a restored Craftsman bungalow with a beautiful stone fireplace and a wide front porch for summer dining, this restaurant combines a historical setting with excellent food that draws on a wide range of influences. For these reasons, this is my favorite downtown Flagstaff restaurant. The thinly sliced ancho-marinated steak is a real winner. At lunch, try the crab-cake po' boy sandwich. There's a good selection of reasonably priced wines also. Be sure to save room for the molten chocolate cake or the unusual half-baked peanut butter-chocolate chip cookie.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.