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Churchill's
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| Cuisine | AMERICAN | ||
| Hours | Usually Mon-Sat 6-11pm, but during off season, hours vary according to occupancy levels of the hotel | ||
| Location | At the Westin & Sheraton at Our Lucaya resorts, Royal Palm Way, Lucaya | ||
| Reservations | Reservations required | ||
| Phone | 242/373-1444 | ||
| Prices | Main courses $27-$65 (£14-£34) | ||
| Credit Cards | AE, DC, DISC, MC, V | ||
Frommer's Review
One of the island's most elegant and formal restaurants, it's imbued with a sense of the faded grandeur of what used to be known as the British Empire. Surpassed only, we believe, by the Ferry House and Luciano's, both of which are recommended below, Churchill's lures diners from other parts of Grand Bahama Island to a dining room that opens onto the lobby of the Westin Hotel at Our Lucaya. The venue includes a British-colonial bar with dark-wood floor and trim, potted plants, ceiling fans, a grand piano, and big-windowed views over the sea. The island's best chophouse, it features both succulent steaks flown over from the mainland and locally caught seafood. The manor house setting is an appropriate foil for the finely honed service and top-quality ingredients, deftly prepared. Regrettably, it's open less frequently than we'd like, sometimes operating only on weekends during low and shoulder season.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Bahamas 2008
Author: Darwin Porter |
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| Home > Destinations > Caribbean and the Atlantic > Caribbean > Bahamas > Grand Bahama > Restaurants > Churchill's |