Hui Ying Chang Fen Dian

Frommer's Review

Just 5 minutes' walk from China Plaza, Hui Ying is perhaps the best place on the planet to sample the most delicious Chang Fen, a kind of steamed rice-flour pasty served in soy sauce. Although it is massively popular with locals and busy at all times of the day and night, the only other foreigner that you will ever see here is the author. Ask for xian xia ji dan chang and you will get a tasty shrimp and egg dish that is the epitome of Guangzhou. Ask for some jok and you tiao and you will get some thick rice broth and tasty fried bread sticks for dipping. Fantastic fare at ultra-low prices and a secret that few other tourists will ever find.

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