Tapas y Cañas

Frommer's Review

Head to Altuna if you want traditional Spanish fare and ambience, but come here if you're looking for a more modern interpretation of Spain's classic cooking. Sure you can get some pretty traditional tapas and main dishes, but they are served up on fancy white plates, with artistic arrangements and ornamental dustings of ground peppers and herbs. You'll also find dishes that take their cue from other cuisines, like the tangy barbecued lamb chops. The main dining room has a modern feel, with clean lines, dim lighting, and contemporary tables, chairs, and settings, while the exposed brick wall, red tile floors, and wood beam ceilings hark back to an earlier era.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.