Runaway Hill Club

Frommer's Review

The dining room here enjoys a sweeping view over the beachfront. Inside, the decor is brightly painted in strong, whimsical colors, with wicker and rattan furniture and a fine collection of watercolors the owner has spent years collecting. The kitchen is known for such well-prepared dishes as rack of veal with a sherry-flavored caper sauce and noodles, conch marinara, crabmeat soup with scotch, scallops in sherry sauce, spicy lobster bisque, beef tenderloin, and many versions of local fish.

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