Basil's Pizzeria

Frommer's Review

Two dining rooms seat 100 in a garlic-infused atmosphere where pizza is king, sauces sizzle, and pasta is cheap. The oceanview restaurant, in a prime location in Kailua-Kona, is redolent with cheeses, garlic, and fresh organic herbs (a big plus). Shrimp pesto and the original barbecue-chicken pizzas are long-standing favorites, as is the artichoke-olive-caper version, a Greek-Italian hybrid. Recently they have expanded the menu to included sandwiches and burgers. Very popular with the 20-something crowd.

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