Frommer's Review
A tiny cafe with a big spirit has taken over the Andrade Building in the heart of Honokaa. Tropical watercolors and local art, the irresistible aromas of garlic sauces and pizzas, and a 1924 koa bar meld gracefully in Sergio and Dena Ramirez's tribute to the Old World. A classical and flamenco guitarist, Sergio occasionally plays solo guitar in his restaurant while contented diners tuck into the stone oven-baked pizzas. Try the Sergio pizza -- pesto with marinated artichokes and mushrooms -- or one of the calzones. Sandwiches come cradled in fresh French, onion, or rosemary buns. There's fresh soup daily, roasted chicken, and other specials; all greens are fresh, local, and organic.
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