Ocean Sushi Deli

Frommer's Review

Hilo's nexus of affordable sushi: Local-style specials stretch purist boundaries but are so much fun: lomi salmon, oyster nigiri, opihi nigiri, unagi avocado hand roll, ahi poke roll, and special new rolls that use thin sheets of tofu skins and cooked egg. For traditionalists, there are ample shrimp, salmon, hamachi, clam, and other sushi delights -- a long menu of them, including handy ready-to-cook sukiyaki and shabu-shabu sets.

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