Ravintola Rivoli

Frommer's Review

The dining room is an Art Nouveau fantasy set in a labyrinthine room with upholstered banquettes. One of its subdivisions is named "Fish Rivoli," and from its separate menu you can order some of the finest seafood dishes in the city. In both dining rooms, you can enjoy such fare as filet of perch with herb butter, and grilled salmon with mustard sauce. At lunchtime, special husmanskost is offered, featuring such dishes as onion soup and grilled rainbow trout. The management also operates an adjoining pizzeria.

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