Fresh Sourdough Express Bakery and Restaurant

Frommer's Review

Ebullient Donna and Kevin Maltz's organic eatery is quintessential Homer, starting with its motto: "Food for people and the planet." But there's no New Age dogma here. The Sourdough Express is fun and tasty, even as it grinds its own grain and recycles everything in sight. An inexpensive lunch menu includes many vegetarian choices as well as hearty sandwiches. The evening menu includes many specials; elaborate dishes, including huge portions of local seafood with rich sauces; and, perhaps more remarkably, simple, solid choices, too, for those who don't want to spend a lot. All-you-can-eat crab is served from 3 to 8pm. Families will enjoy the relaxed atmosphere and the big sandbox and an old van out front where kids can play while you wait for your meal. Stop by on the way to the harbor for a brown-bag lunch you will need for a charter fishing trip. Don't miss dessert from the made-from-scratch bakery.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.