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Other bars and restaurants come and go on Knutsford Terrace, but this one has staying power, signaling it must be doing something right. Maybe it's because of its generous happy hours (daily until 9pm and again Sunday to Thursday from midnight to closing), its big al-fresco patio that is good for people-watching, and its shooters, fruit cocktails, and frozen margaritas. Beer costs about $65, while cocktails are around HK$75. In any case, no one comes for the decor, which is a rather lame attempt to imitate a Caribbean shack.