Al Dente

Frommer's Review

Part of the Italian craze sweeping Innsbruck, this modern restaurant turns out an array of reasonably priced and good-tasting Italian and Mediterranean-style dishes that are based on market-fresh ingredients. There's a beer garden and a terrace (May-Oct) for your added enjoyment. The salads are freshly made, with crisp lettuce, and served with creamy dressings. You can order your pastas with such zesty sauces as marinara, or perhaps a creamy carbonara or a well-flavored ragout. They do not serve meat of any kind. A casual, relaxed ambience prevails, and the trattoria is suitable for everyone from singles to families. For the most part, waiters are fluent in English, and a welcoming atmosphere prevails.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.