Fiddle River Seafood

The informal dining space here belies the sophistication of Fiddle River's preparations, which goes beyond just seafood to include red meat, pasta, and vegetarian dishes. But the main draw is, of course, the seafood. There's a sizable menu but don't overlook the chalkboard list of specials, which include selections from oysters to mussels to Pacific salmon, prepared numerous ways. The sea-phobic will be sated by inventive entrees such as Alberta bison in a chimichurri sauce. There's also a short but well-selected wine list. The restaurant looks out on Jasper's railway station -- and those inescapable mountains.

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