Frommer's Review
Located in downtown's historic Hotel Savoy and established in 1903, this well-known landmark exudes turn-of-the-20th-century Kansas City with Art Deco stained-glass windows, dark wainscoting, murals depicting the Santa Fe Trail, and white-coated waiters with black bow ties. The menu, which has hardly changed over the centuries, is unabashedly straightforward American cuisine, primarily steaks and seafood. Although some dishes fall short of the venue, you can't go wrong with the steaks or lobster. In any case, you're dining here mainly for the old-fashioned ambience, so be sure to make reservations for a booth in the main dining room; it's in the smoking section, but few of the largely older clientele smoke.
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.
