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| Cuisine | Seafood, Tropical | ||
| Hours | Sun-Thurs 11:30am-10pm; Fri-Sat 11:30am-11pm | ||
| Address | 115 Duval St | ||
| Location | Around the Island | ||
| Reservations | Reservations recommended | ||
| Phone | 305/296-6609 | ||
| Prices | Main courses $14-$21; lunch $5-$10 | ||
| Credit Cards | AE, DISC, MC, V | ||
Frommer's Review
Reserve a seat at the elegant second-floor veranda overlooking Duval Street's mayhem. From the calm above, you may want to start your meal with the excellent herb-and-garlic-stuffed whole artichoke or the sashimi-like seared tuna rolled in black peppercorns. The best chicken and beef dishes are given a tropical treatment: grilled with papaya, ginger, and soy.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's South Florida including Miami and Keys, 6th Edition
Author: Lesley Abravanel |
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| Home > Destinations > North America > USA > Florida > South Florida > The Keys > Key West > Restaurants > Bagatelle |