Fire and Ice

Frommer's Review

When Annamaria started out selling tomato sauce to hotels it probably never crossed her mind that a decade later she would be serving her brand of simple, authentic Italian in two restaurants (in India and Nepal). Fire and Ice is excellent value for money and the spacious restaurant an unpretentious haven, with exposed brick walls, photographs of Hollywood and Bollywood classics, and an open kitchen where you can see Annamaria puttering around, making sure the pizzas are just right. If she's too busy, ask her son Stephen to suggest what to dive into. The antipasta misto and penne pesto are highly recommended, as is the Fire of Bengal pizza. Make sure you save space for the delicious homemade apple pie served with imported vanilla ice cream. The evenings are great here, but it's also a lovely place to hang out during the day over a cup of excellent coffee or iced tea.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.