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Barbade ReviewWith its verdant plants and big windows, Barbade looks like an oversize greenhouse. It creates competent, well-flavored cuisine that's fairly priced, particularly compared to many of the more expensive establishments nearby. Menu items include sole meunière, grilled dorado, stuffed oysters, a hefty chunk of baked goat cheese with a crisp outer skin, and the chef's pride, freshwater crayfish in puff pastry. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip. Related Features Partner Deals:
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
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