Don Sebastião

Frommer's Review

This rustically decorated tavern on the main pedestrian street is one of the finest dining choices in Lagos. Portuguese-owned and -operated, it offers a varied menu of local specialties. Options include lip-smacking pork chops with figs, succulent shellfish dishes like clams and shrimp cooked with savory spices, and grills. Live lobsters are kept on the premises. One of the best selections of Portuguese vintage wines in town accompanies the filling, tasty meals. In summer, outdoor dining is available.

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