Frommer's Review
Formerly Tanigawa's, this ma-and-pa eatery may have changed its name, but it still remains the landmark that it's been since the 1920s. In those days the tiny storefront sold canned goods and cigarettes; the 10 tables, hamburgers, and Filipino food came later. This hole in the wall is a local institution, with a reputation for serving local-style breakfasts. The fare -- fried rice, omelets, short stack, and simple ham and eggs -- is more greasy spoon than gourmet, but it is budget-friendly.
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