Frommer's Review
This tiny diner overlooks the verdant, rolling hills of the Experience at Koele Golf Course. Soups, salads, and sandwiches rule here. You'll find most of your fellow diners have just finished a round of golf; you can join them at one of a handful of tables inside or on the lanai overlooking the pastoral view. Oversize sandwiches range from a delicious portobello mushroom on toasted focaccia bread to open-faced chicken salad (with a yummy mango-avocado salsa), smoked turkey club, or a charbroiled cheddar burger.
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