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Cuisine | Vegetarian | |
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Hours | Mon-Sat 11am-9pm | |
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Address | 213 S. 1st St | |
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Location | Around Town | |
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Reservations | Reservations accepted for large parties only | |
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Phone | 307/742-9607 | |
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Prices | Main courses $5-$9 | |
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Credit Cards | Not Accepted | |
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Frommer's Review
A meatless menu in Wyoming might sound like something of an oxymoron, but this funky cafe by the rail yard will satisfy most any patron, carnivorous or not. The three-bean chili is terrific, and makes us long for another trip to Laramie, but the menu also includes salads, eggplant subs and hummus sandwiches, lentil loaf, mushroom fajitas, and several pasta dishes. The establishment does not serve liquor, but has a nice selection of beers, wines, and teas.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Montana & Wyoming, 7th Edition
Author: Eric Peterson 
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0 stars | Frommer's Recommended |
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1 stars | Frommer's Highly Recommended |
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2 stars | Frommer's Very Highly Recommended |
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3 stars | Frommer's Exceptional |
Frommer's ranks every hotel, restaurant, attraction, shop, and nightlife establishment it reviews for quality, value, service, amenities, and special features using a star-rating scale, an expression of the strong compare-and-contrast opinions that are a brand hallmark.
Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.
The "baseline" recommendation is zero stars--every hotel, restaurant, attraction, shop, and nightlife establishment that Frommer's chooses to review is recommended; otherwise, we simply wouldn't include it.
