Isabela's Grill

Frommer's Review

If Dwight Eisenhower were to miraculously return, he'd feel comfortable with this 1950s American menu. The massive gates are among the most spectacular pieces of wrought iron in Puerto Rico. The service is impeccable, the steaks are tender, and the seafood is fresh. You can begin with the lobster bisque or French soup, then move on to the thick cut of veal chop or the perfectly prepared rack of lamb. Prime rib of beef is a feature, as are the succulent steaks, especially the New York strip and porterhouse.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.