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Restaurants
For Chinese food, try Yuechuan Caiguan (no formal address; tel. 0892/832-2929; May-Oct 7:30am-11:30pm), which offers Cantonese specialties like vermicelli clay pot (zacha fensi bao), beef-fried rice (niurou chaofan), and salty chicken (chiyou ji). The Tibetan Farmer's guesthouse does decent fried noodles with yak meat. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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