Frommer's Review
Cervejaria Trindade is a combination German beer hall and Portuguese tavern. In operation since 1836, it's the oldest tavern in Lisbon, owned by the brewers of Sagres beer. It was built on the foundations of the 13th-century Convento dos Frades Tinos, which was destroyed by the 1755 earthquake. Surrounded by walls tiled with Portuguese scenes, you can order tasty little steaks and heaps of crisp french-fried potatoes. Many Portuguese diners prefer the bife na frigideira (steak with mustard sauce and a fried egg, served in a clay frying pan). But the tavern also features shellfish; the house specialties are ameijoas (clams) à Trindade and giant prawns. For dessert, try a slice of queijo da serra (cheese from the mountains) and coffee. Meals are served in the inner courtyard on sunny days.
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