The Noailles district is street food central. Stroll down rue d’Aubagne to sample Tunisian leblebi soup joints, Ivorian alocco fish grills, and stalls stocking Egyptian mahjouba pancakes. Bites start from 1€ apiece. Or perch on a stool for a glass of Moroccan mint tea or Syrian falafel.

For diners interested in re-creating Marseille’s famous bouillabaisse fish stew at home, Miramar Restaurant (www.lemiramar.fr) offers cooking classes (112€/5-hr. lesson including lunch). Contact the tourist office for details.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.