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Wally's
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| Cuisine | Bahamian, International | ||
| Hours | Tues-Sat 11:30am-3pm and 6-9pm | ||
| Location | E. Bay St, Around the Island | ||
| Reservations | Reservations recommended for dinner | ||
| Phone | 242/367-2074 | ||
| Prices | Lunch sandwiches and platters US$9-US$18 (£4.50-£9); dinner main courses US$27-US$45 (£14-£23) | ||
| Credit Cards | AE, DISC, MC, V | ||
| Season | Closed 6 weeks Sept-Oct | ||
Frommer's Review
Across the street from the water, this eatery occupies a tidy pink, colonial-style villa on a hibiscus-dotted lawn. It's got an outdoor terrace, a boutique, and an indoor bar and dining area filled with Haitian paintings. The drink of the house is Wally's Special, which contains four kinds of rum and a medley of fruit juices. The chef prepares Marsh Harbour's best Bahamian cracked conch, as well as tender filet mignon, lamb chops, tarragon chicken, and an excellent version of smothered grouper. Main dishes come with a generous portion of house salad and vegetables. The place really shines at lunchtime, when things get very busy as hungry diners devour dolphinfish burgers, several kinds of chicken platters, and some well-stuffed sandwiches. Sisters Barbara and Maureen Smith head to Paris every fall and bring culinary discoveries back to their enterprise in Marsh Harbour. Live music performances take place on Wednesday and Saturday nights.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Bahamas 2010
Author: Darwin Porter |
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
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Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.
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