Wally's

Frommer's Review

Across the street from the water, this eatery occupies a tidy pink colonial villa on a lawn dotted with hibiscus. You'll find here an outdoor terrace, a boutique, and an indoor bar and dining area filled with Haitian paintings. The special drink of the house is a Wally's Special, containing four kinds of rum and a medley of fruit juices. The chef prepares the best Bahamian cracked conch at Marsh Harbour, as well as tender filet mignon, lamb chops, tarragon chicken, and an excellent version of smothered grouper. Main dishes come with a generous house salad and vegetables. The place really shines at lunchtime, when things tend to get very busy as hungry diners devour dolphinfish burgers, several kinds of chicken platters, and some well-stuffed sandwiches. Part of the style here comes courtesy of sisters Barbara and Maureen Smith, who head to Paris every fall and bring culinary discoveries back to their enterprise in Marsh Harbour. Live music performances take place on Wednesday and Saturday nights.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.

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