Casa Bell

Frommer's Review

A longtime favorite of Mexico City's political and business elite, Casa Bell is probably the capital's key power-lunch venue. The lovely terrace begins to fill up around 2pm, as birds chirp from strategically placed cages around the patio. Exceptionally well-trained waiters move attentively around the tables as lunch unfolds and are likely to recommend dishes such as the duck tacos, filete Chemite (filet mignon), or robolo (sea bass) prepared any way you like. Diners typically come dressed in suits and tend to linger over their meals and perhaps a few margaritas. Finish off with a delectable pastry from the dessert cart.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.