Le Café de Paris

Frommer's Review

Its plats du jour are standard fare, and its location, the plaza adjacent to the casino and the Hôtel de Paris, allows a front-row view of the comings and goings of the nerve center of Monte Carlo. Tables are crowded too closely together, and the waiters seem intent on rushing you through dinner. We find this 1985 re-creation of old-time Monaco a bit too enraptured with the devil-may-care glamour of early-1900s Monte Carlo. Despite that, the Café de Paris continues to draw patrons who appreciate the razzmatazz and all the glass and chrome. Menu items change frequently. Local office workers appreciate the platters, especially at lunchtime, because they can be served and consumed quickly. They range from fresh grilled sea bass to steak tartare with matchstick frites. Adjacent to the restaurant, you'll find (and hear) a jangling collection of slot machines and a predictable cluster of boutiques.

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