This open-air bar and restaurant sits on its own pier where the Hip Strip meets downtown offers harbor views. It offers a limited menu of sandwiches, hamburgers, and Jamaican specialties at lunch (stew pork, curry goat, jerk chicken, etc.), with a much broader menu at dinner—try the coconut crusted shrimp.
After 11pm on Wednesday and Friday nights it transforms into one of the MoBay’s hottest nightclubs, with music and dancing until the wee hours.
- Reid Bramblett