Claude Postel

Frommer's Review

Starting out as a patisserie and chocolatier, they've added some tables and a short menu of three-course meals under C$12 (US$10). Most customers seem to go for other items, though, including salads, cheeses, pâtés, pastries, and ice cream. Clerks assemble a variety of sandwiches to order from an intriguing range of ingredients. Breads are chewy, crusty, and moist in proper proportion. It's a logical place for a snack or a treat in the midst of a stroll through Vieux-Montréal.

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